Kolhapuri Ice Cream Cocktail is a famous concoction that is very popular in the city of Kolhapur where I come from. It is an ice cream lover’s delight. Many visitors to Kolhapur crave a good ice cream cocktail at every visit.
After coming to the US, I was missing this dessert. So I decided to give it a go and make it myself. This ice cream dessert is another addition to my list of dessert recipes that includes Biscuit Pudding, Basbousa, and Mocktail Pops among others.
About Kolhapuri Ice Cream Cocktail
Kolhapuri Ice Cream Cocktail is easy to make and just requires some out-of-the box thinking. You can play with the combinations and flavors of the ice creams used along with the fruits, dry fruits and jelly for people who like jelly in their desserts. You can think of this dish as an improvised version of an ice cream Sundae. And then there is the cake – preferably plain vanilla or butter pound cake.
While the recipe I share here is my way of making this cocktail, I encourage you all to try your own combinations that work for you. Create your own memories just like I have with my combinations. You can always come back to this recipe if needed.
This is the one thing that makes this dessert special for me. Everyone gets to create their own magic, their own memories. So go crazy and create your own cocktails. Pick your personal favorite fruits and flavors. Find your own mix.
Try out this dessert recipe in my style or in your own and let me know if this was your magical tummy to heart moment …