Way to everyone's heart is through their stomach
Madhur Bhog is an amazing dessert – perfect for the Diwali and any other festivities. Madhur Bhog mithai is a layered dessert and these layers together make this dessert mouthwateringly delicious. The first layer on the bottom is that of juicy Petha. Petha is a translucent soft candy very popular in India. Kids simply love this creation while adults can’t get enough of it.
Barley kheer is a dessert similar to the more traditional wheat kheer that is more common during the festive season of Navratri.
Sattvic Matki Curry or Whole Moth Beans Curry (also known as Turkish Gram Curry) is an omnipresent vegan entree for many festive or religious events in my house.
Vegan Carrot-Green pasta is one of the healthiest pasta recipe. The sauce for this dish is made from carrot greens and nuts.
Puran poli is a signature Maharashtrian dish. It also happens to be another one of my Sattvic Maharashtrian Thali recipes.