Way to everyone's heart is through their stomach
Our innovative millet cutlets with raw banana, lotus seeds, and coconut offer a nutritious and delicious twist on traditional snacks. Perfect for the holy month of Shravan, they’re gluten-free, protein-rich, and support gut health. Paired with a sweet and spicy chutney, they’re a savory delight for any season.
Namaskar everyone. Tacos are a vibrant Mexican dish known for their versatility and vibrant flavors. But what happens when you blend traditional taco elements with the rich, aromatic spices of India? This question inspired me to create my own version: Indo-Mex Tacos—a delightful budget-friendly and healthy fusion that tantalizes the […]
Madhur Bhog is an amazing dessert – perfect for the Diwali and any other festivities. Madhur Bhog mithai is a layered dessert and these layers together make this dessert mouthwateringly delicious. The first layer on the bottom is that of juicy Petha. Petha is a translucent soft candy very popular in India. Kids simply love this creation while adults can’t get enough of it.
Barley kheer is a dessert similar to the more traditional wheat kheer that is more common during the festive season of Navratri.
Millet crepe is a great variation to an authentic south Indian dosa recipe. This variation to the traditional dosa recipe is super healthy and has Zero cholesterol. You can have it as a perfect breakfast or as a filling lunch or dinner. For making millet crepe I have used proso […]